Favorite Recipes

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Favorite Recipes Reverse-Seared Rib-Eye Steak What You’ll Need: Thick Cut Rib-Eye Steak (bone-in or boneless) Sea Salt Avocado Oil Butter Rosemary Pepper See below for recommended side-dish ingredients What To Do: For the best crust, pat the steak with a paper towel and salt generously salt the steak on all sides to allow the moisture to be pulled out.  Ideally, […]
Favorite Recipes Corn Beef Hash – The Morning After Breakfast! CORN BEEF HASH – THE MORNING AFTER BREAKFAST! What You’ll Need: 1 Tbsp butter 1/2 onion diced 2 cloves garlic minced 15 ounces frozen hash browns 1/2 bunch fresh spinach 1 1/2 cups left over corned beef, diced in to small cubes 1/2 cup grated cheddar cheese 1 tsp Worcestershire sauce salt & pepper to taste 4 eggs What To Do: Preheat oven to 375 degrees Over medium heat, melt butter […]
Favorite Recipes Italian Lentil Soup What you need: 2 Tbsp butter 1 large white onion, diced 4 celery stalks, diced 3 carrots, diced 4 large garlic cloves, chopped 4 small zucchini, diced 6 large tomatoes, diced 2 tsp dry oregano 1 cup red wine 6 cups beef broth 12 oz lentil beans 2 cups fresh kale, coarsely ripped salt/pepper (to […]
Favorite Recipes Apricot Glazed Pork Tenderloin What You’ll Need: ½ c. apricot preserves ¼ c. apple cider vinegar ¼ c. less sodium soy sauce, tamari for gluten-free 2 tsp honey 2 tsp minced fresh garlic 2 Tbsp olive oil 2 pork tenderloins, trimmed ½ tsp kosher salt 1 tsp freshly ground black pepper 1 Tbsp chopped fresh rosemary leaves, or 1 […]
Favorite Recipes Grilled Stone Fruits with Honey Lemon Yogurt Sauce What You’ll Need: ~1 lb of assorted stone fruit (plums, peaches, nectarines) 1 teaspoon olive oil 6 ounces of nonfat plain Greek yogurt 2 teaspoons honey ½ teaspoon lemon zest 1 teaspoon lemon juice Cooking spray or oil for grill grates Fresh mint What To Do: In a small bowl, mix yogurt, honey, lemon zest, […]
Favorite Recipes Chicken Enchiladas in Sour Cream & Verde Sauce w/ Asparagus Chicken Enchiladas in Sour Cream Verde Sauce w/ Asparagus What You Need: ~3 lb boneless, skinless chicken thighs salt 2-3 lb asparagus, cut into bite-size pieces 1/3 cup yellow or white onion, chopped 1 Tbsp. olive oil 2.5 oz can black olives, chopped 3-4 cups Monterey Jack cheese, shredded 1/2 cup butter 1/2 cup flour […]
Favorite Recipes Crab Cakes with Chipotle Sauce What You’ll Need: Crab Cakes: 1 large egg 1/3 c mayonnaise 1/2 cup finely diced red bell pepper (about 1 small bell pepper) 2 Tbsp chopped fresh chives 2 Tbsp chopped fresh parsley 1 tsp grated lemon zest plus 2 tablespoons fresh lemon juice 2 tsp Dijon mustard 2 tsp seafood seasoning, such as Old Bay […]
Favorite Recipes Southern Peach Cobbler SOUTHERN PEACH COBBLER What You’ll Need 9 fresh peaches (peeled, pitted and sliced in thin wedges) 1/4 c white sugar 1/4 c brown sugar 1/4 tsp ground cinnamon 1/8 tsp ground nutmeg 1 tsp fresh lemon juice 2 tsp corn starch 1 c all-purpose flour 1/8 c white sugar 1/8 c brown sugar 1 tsp […]
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Favorite Recipes Jalapeño Poppers What You’ll Need jalapeño peppers (10-12) ~ 6 oz cream cheese (room temperature) ~ 1 cup cheddar cheese, finely grated and loosely packed (I like using white cheddar) ~ 1/2 cup feta cheese, crumbled 1 clove garlic, minced 1/8 cup chives, finely chopped Salt/Pepper Panko bread crumbs Cooked bacon bits (optional) What You’ll Do Combine […]
Favorite Recipes Vietnamese Noodle Salad with Pork What You’ll Need: For the Pork: 1 lb. pork tenderloin  3 T. sugar  1 T. fish sauce  3 T. sesame oil, divided  1 T. soy sauce  2 tsp. ground black pepper  1 tsp. kosher salt  1 large clove garlic, minced For the Sauce: 1-1/2 c. water  1/4 c. rice vinegar  1-1/2 T. fish sauce  3 T. sugar  1 medium […]
Favorite Recipes Swedish Green Mashed Potatoes What You’ll Need: 6 large russet potatoes 1 c. sour cream 1/4 lb. soft butter 1 tsp salt, or to taste 1 tsp pepper, or to taste 1 tsp sugar, or to taste 1 Tbsp dry dill 1 pkg. frozen, chopped spinach 4 green onions, chopped What You’ll Do: Peel and cut the potatoes into […]
Favorite Recipes Gordon Ramsey’s Meatballs in Fragrant Coconut Broth What You’ll Need: For the Meatballs 1 small onion, peeled and finely diced 2 garlic cloves, peeled and finely sliced Olive oil, for frying 1 tsp dried chilli flakes 500 g (about 1 lb) ground beef 75 g fresh breadcrumbs 3–4 tbsp milk Sea salt and freshly ground black pepper For the Sauce 2 tsp […]
Favorite Recipes Lemon-Basil Grilled Shrimp & Couscous What You Need: 1-1/2 cups uncooked pearl (Israeli) Couscous or Near East Couscous (Roasted Garlic & Olive Oil flavor) 1/3 cup lemon juice 1/4 cup olive oil 1 tablespoons Dijon mustard 3 garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 cup minced fresh basil, divided 1-2 tsp fresh thyme 2 pounds uncooked large […]
Favorite Recipes Beef Sirloin Pasta Portobello What You Need: 1-1/4 pounds beef Top Sirloin Steak boneless, cut 1 inch thick 8 ounces uncooked linguine or angel hair pasta 1 to 2 tablespoons olive oil 2 large cloves garlic, crushed 1/2 teaspoon salt 1/2 teaspoon pepper 1 tablespoon olive oil 8 ounces portobello mushroom caps, cut in half, then cut crosswise into […]
Favorite Recipes Coconut-Miso Salmon Curry This amazing recipe comes from Cooking.NYTimes.com, yields 6 servings and takes about 25 minutes to prepare. What you need: 3 Tbsp safflower or canola oil 1 med red onion, halved and sliced 1/2-inch thick (about 2 cups) 2 fresh ginger, minced (about 2 tablespoons) 3 garlic cloves, thinly sliced Kosher salt and black pepper ¼ cup white miso ½ cup […]
Favorite Recipes Cinnamon Bread Pudding with Caramel Sauce MY FAMILY’S FAVORITE CHRISTMAS MORNING TREAT! What You’ll Need: 1 3/4 loaves (~24 oz) thick-sliced cinnamon bread (Smiths carries 14.1 oz loaves of Brioche Cinnamon Twist) 9 large eggs 1 quart half & half 2 Tbsp vanilla 3/4 cup granulated sugar 3/4 cup brown sugar 1 1/2 tsp cinnamon 3/4 tsp salt Your favorite prepared […]
Favorite Recipes Salami, Pepperoncini, Cream Cheese Bites What You Need: Your favorite thinly sliced salami Whipped cream cheese Pepperoncini Peppers or Wax Pepper (Bruno’s, if you can find them) Toothpicks Assorted olives, if desired What To Do: Working in batches about about a dozen, lay out salami slices, spread desired amount of cream cheese along the center, place a pepper in the […]
Favorite Recipes Fresh Homemade Cranberry Sauce What You Need: 1 c. sugar (or less if you don’t want it super sweet, start with 1/2 c. and add more from there) 1 c. water 1 (12-oz.) package fresh cranberries 2 tsp. orange zest Kosher salt What To Do: In a small saucepan over low heat, combine sugar and water until sugar dissolves. […]
Favorite Recipes Cornish Game Hens with Mushroom Gravy What You Need: Ideally, an air fryer (minimum 5 qt. capacity) 2 Cornish game hens, defrosted 1 tsp fresh sage (chopped) 1 tsp fresh rosemary (chopped) 1 tsp fresh thyme (chopped) Lawry’s seasoning salt black pepper, freshly ground juice from 1 large lemon 4 oz. Baby Bella mushrooms, sliced 4 cloves garlic, chopped 2 c […]
Favorite Recipes Smokey Cauliflower What You Need: An air fryer or a conventional oven 1 head of cauliflower (preferably organic) High temperature cooking oil (recommend peanut oil or grape seed oil) 4-5 cloves garlic, chopped finely smoked paprika salt, pepper to taste What To Do: If cooking in conventional oven, preheat to 400 degrees F. Pull apart cauliflower and […]
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